Position Description

Assistant Storekeeper
Interview Location Kamaxi Overseas Consultants- INDIA
Job Code 838
# of openings 1
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Essential Responsibilities:


 Responsible of Receiving, Storing, and Issuing Food, Beverage, Hotel, or Cleaning Products
used by the Food Department.
 Must participate in the Loading of all products necessary to the operation of the Food Dept.
 Ensures requisitions are prepared and delivered in a timely manner and in accordance with the
requisition timetable.
 Ensure appropriate FIFO Rotation is in place in his area and report any issue to the Procurement
Manager.
 Must, according to schedule, participate in the cleaning of all storage facilities according to the
Public Health procedures and standards.
 Takes scheduled and end of voyage physical inventory of his store according to the Procurement
Manager instruction.
 Individual responsibilities will be assigned by the Head Storekeeper / Procurement Manager
and the Food & Beverage Director with on the job training concerning the cleaning and
sanitation procedures.
 Must be knowledgeable with all the cleaning materials and chemicals, taking the necessary
precautions to avoid any bodily injuries or damages to the Ship’s Property.
 Must report for duties on assigned times; follow his/her Superiors instructions in line with the
Company’s Rules and Regulations.


Additional Responsibilities:


 Partake in inspections, trainings and meetings as required by Head of Department.
 Must be familiar with the Provision area layout in terms of safety and security, must have a full
understanding of ships rules / regulations (SMS) and participate in all required safety drills /
training.

Super Powers Required:


 Minimum 2 years’ experience as Storekeeper or similar position onboard a Cruise ship or 4/5*
hotel/resort.
 Knowledge of inventory control procedures with regard to Hotel and Food & Beverage Operations.
 All certificates as required by the STCW code for this position.
 Good command of the English Language

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